Message from discussion Giada

Path: g2news1.google.com!news1.google.com!fu-berlin.de!uni-berlin.de!individual.net!not-for-mail
From: Skyhooks <skyho...@NOsbcglobal.SnPeAtM>
Newsgroups: rec.food.cooking
Subject: Re: Giada
Date: Sat, 24 Mar 2007 11:51:10 -0500
Organization: Skyhooks Make Smiles
Lines: 14
Message-ID: <460556FD.61D5@NOsbcglobal.SnPeAtM>
References: <1174754053.309486.4450@n76g2000hsh.googlegroups.com>
Reply-To: skyho...@NOsbcglobal.SnPeAtM
Mime-Version: 1.0
Content-Type: text/plain; charset=us-ascii
Content-Transfer-Encoding: 7bit
X-Trace: individual.net 6qL5gTvPUpVnvG4kBu5B5AYgDD2D8TPljEQ4oPJh5GnwjQGhM=
X-Mailer: Mozilla 3.04 (WinNT; U)

Cindi wrote:
> 
> Is it just me, or does anyone else find Giada's emphatic Italian
> pronunciation of everything slightly annoying?  It sounds a bit uppity
> to me.  But I'm just a plain ole middle class Joisey girl, whaddoo I
> know?  I like her shows and her recipes, otherwise.
> 
> Cindi

Since she's bilingual (or more?), it only makes sense (to me).  I'd like
to be able to speak another language, but alas, I don't.  Does high
school french count?

Sky